Do you want to sink your teeth into Dolce Vita by quickly making classic Italian fare? Go for this homemade lasagna recipe, filled with love, ground beef, béchamel sauce, and herbs from Provence.
Everyone loves a good lasagna, right? It’s a great way to feed a crowd and a perfect dish to bring to a potluck. It freezes well. It reheats well. Leftovers will keep you happy for days.
Simply Recipes reader Alton Hoover sent me his favorite recipe for lasagna which he has been cooking since his college days. Alton’s original recipe created enough lasagna for a small army so I halved it. What is posted here will easily serve eight people.
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