This strawberry crunch cheesecake is creamy, packed with strawberry flavour, and topped with loads of strawberry sauce and crunch. It’s the perfect no bake summer dessert! The cheesecake uses a strawberry jello packet to help it set and give it loads of strawberry flavour. Whipped cream is folded in for an airy texture and it’s topped off with homemade strawberry sauce, an easy strawberry crunch, and more whipped cream.
Purchasing the items in this post supports this blog, at no additional cost to you. As an Affiliate Product marketer and Amazon Associate, I earn from qualifying purchases.
Why you need gelatin for this recipe:
I really tried to have the cheesecake hold its shape without gelatin but it just wasn’t happening. Strawberry sauce inside the cheesecake filling made it too runny.
Then I tried adding a packet of jello and it turned out perfectly. And the flavour was amazing too! Also it was so much easier than melting white chocolate and adding strawberry sauce into the filling.
How to make an easy strawberry crunch cheesecake – no bake treat that can be made into lots of strawberry crunch cheesecake recipes: strawberry crunch cheesecake cones, jars, or cheesecake bites!
For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
