Boston Cream Pie Fudge

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🍫 Boston Cream Pie Fudge 🍫

Get ready to indulge in a sweet treat that combines the best of both worlds! This Boston Cream Pie Fudge is sure to satisfy your cravings.

Ingredients:
– 2 cups white chocolate chips
– 1 can (14 oz) sweetened condensed milk
– 1/4 cup unsalted butter
– 1 teaspoon vanilla extract
– 1/2 cup yellow cake mix
– 1/2 cup chocolate chips
– 1/4 cup heavy cream

Instructions:
1. Line an 8×8-inch baking dish with parchment paper.
2. In a microwave-safe bowl, combine white chocolate chips, sweetened condensed milk, and butter. Microwave in 30-second intervals, stirring until smooth.
3. Stir in vanilla extract and yellow cake mix until well combined.
4. Pour the fudge mixture into the prepared baking dish and spread evenly.
5. In a small saucepan, heat chocolate chips and heavy cream over low heat, stirring until smooth.
6. Drizzle the chocolate mixture over the fudge and swirl with a toothpick for a marbled effect.
7. Refrigerate for at least 2 hours until set.
8. Cut into squares and enjoy!

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