Chinese Onion Pepper Steak

If you are looking for an easy but delicious crock pot dinner idea then this Crockpot Pepper Steak Recipe is for you!

This slow cooker pepper steak recipe is very easy to make yet simply packed with flavor. Our entire family loves this Chinese pepper steak recipe and we have put it on the family favorite rotation list! I think your family will love it too!

Serve over a bed of rice along side a salad and dinner is done. In fact, we make our rice in the Instant pot, so this dinner was crazy easy using my two favorite appliances.

3 lbs flank steak
4 cups chopped, small broccoli
½ cup sliced mini red peppers
1 onion sliced thinly
2 cups fresh snow peas
Green onions sliced for garnish
2 tbsp minced garlic
1/2 cup soy sauce
2 tbsp sesame oil
1 cup beef broth
1/3 cup brown sugar
3 tbsp cornstarch

steamed basmati rice

Combine the sauce ingredients garlic, soy sauce, sesame oil, beef broth and brown sugar together in a small bowl & whisk.
Add your sliced steak to the Instant Pot then add your sauce mixture.

Close the Instant Pot lid, close the seal.
Cook on manual for 10 minutes.
Natural release for 10 minutes & then do a quick release.
Remove beef from pot & set aside.
Turn off the Instant pot & then turn it on to saute
Whisk in cornstarch & stir until sauce thickens.
Add the beef back in & stir.
Add in steamed broccoli.
Serve over rice.

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