INGREDIENTS
1 tube crescent rolls
FOR THE FILLING:
4 tablespoons butter, softened
1/4 cup granulated sugar
2 teaspoons cinnamon
FOR THE GLAZE:
2 tablespoons butter, melted
1/4 cup plus 2 tablespoons powdered sugar
1/2 teaspoon vanilla extract
PREPARATION
Preheat oven to 375°F.
Unroll and separate rolls and place on an ungreased baking sheet.
In a small bowl, mix together 4 tablespoons butter, sugar, and cinnamon.
Spread mixture over rolls and roll up tightly. Arrange so tip side of roll is facing down on baking sheet.
Bake until lightly golden, 10-12 minutes.
Meanwhile, stir together melted butter, powdered sugar, and vanilla until smooth. Pipe or drizzle over rolls and enjoy!
For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
