Salmon is one of my favorite kinds of fish. It’s super healthy, easy to work with, and stands up well to bold flavor combinations like the Cajun cream cheese filling in this easy recipe.
I’ve served stuffed salmon for weeknight dinners and more fancy weekend meals, including date night! Like this Stuffed Salmon with Spinach and Artichoke Dip. 😍 That’s one of the things I love about this recipe – how flexible it is.
This Cajun Crab Stuffed Salmon is stuffed with an irresistible creole-spiced crab bread crumb filling then topped with a delicious decadent lemon butter sauce. This is an easy and elegant recipe that is a crowd favorite! If you love this, you will also love my Crab Cakes, Salmon Croquettes and Maple Glazed Salmon recipes!
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