French Toast Bites are a fun, comforting twist on classic French toast, made perfectly bite-sized for easy eating and quick cooking. These little golden cubes deliver everything people love about traditional French toast warm cinnamon flavor, soft custardy centers, and lightly crisp edges but in a form that’s faster, more snackable, and ideal for sharing. Whether you’re making breakfast for kids, planning a brunch spread, or craving something sweet without committing to a full plate, French toast bites are a perfect solution.
One of the best things about this recipe is how quickly it comes together using simple ingredients you likely already have. Day-old bread works especially well because it absorbs the egg mixture without becoming soggy, giving you tender bites with great texture. Cooking them in a skillet allows each side to caramelize gently in butter, creating that irresistible golden color and rich flavor. Rolling the bites in cinnamon sugar while they’re still warm takes them to another level, adding a bakery-style finish that feels indulgent yet familiar.
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