This one I wanted to do for awhile now, my mother has been asking me to make her a chocolate cake & when I do anything, I always tend to go overboard, in a good way 🙂
Baking has been a difficult business for me, and it took time and patience to consider various factors that influence the product’s texture and flavors. There were times the cake would get dry or not evenly baked. But with continuous practice, all these problems can be fixable. If you love chocolate and bakes, you would understand why a moist, decadent chocolate cake is important. This recipe is a three-layer cake with a decadent filling of cream cheese and creamy frosting of buttercreams.
This homemade Chocolate Cake is layered with Cream Cheese Filling and is then topped with a rich, chocolate frosting. This simple, great tasting cake is an enhanced adaptation of Hershey’s “Perfectly Chocolate” Chocolate Cake.
For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
