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The pie consists of a buttery graham cracker crust, one layer of peanut butter mousse and one layer of chocolate mousse. It is topped with cute little piped swirls of peanut butter mousse and a final dusting of graham cracker crumbs around the edges. In the video, the pie looks perfectly fluffy, crumbly, soft and altogether massive. Is your mouth watering yet?!
This chocolate peanut butter pie recipe is oh-so delicious. With a graham cracker crust, a smooth peanut butter filling made with cream cheese, a layer of chocolate ganache, and a whipped cream and candied peanut topping, this dessert is deluxe and irresistible. Be sure to chill your chocolate peanut butter pie for two hours or overnight before serving. If you’d like these into cute little mini pies, here’s a version I created for the Cooking Channel.
This No-Bake Chocolate Peanut Butter Pie is a dreamy dessert with layers of cookies, creamy peanut butter, and rich chocolate. It’s a decadent treat that’s easy to make and perfect for satisfying your sweet cravings without turning on the oven!
However, one of our favorite ways to enjoy this classic combination is with this chocolate peanut butter pie! Featuring an Oreo crust, a peanut butter cheesecake filling, and layers of layers of goodness, it’s an easy recipe that will have you drooling.
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