Teriyaki Chicken Casserole is full of savory chicken, rice and vegetables. The teriyaki sauce gives it outstanding flavor. This delicious meal is one your family will love! One of the best parts of having a house (aside from no longer needing to store my pots and pans underneath the bed) is hosting friends for impromptu dinners. As my girlfriends will tell you, if you stop by after work for a quick drink but linger past 6:30 p.m., I will attempt to feed you. Most recently, this Teriyaki Chicken Casserole has been my dinner bait of choice. One whiff of the juicy chicken, crisp veggies, and rice baking together in a sticky homemade teriyaki sauce, and my pal immediately decided to stay. I know, this is kind of like a souped up fried rice, but I’m still calling it a casserole since we are adding in a few extras. I love this fried rice recipe with the ham in it (if you haven’t already, you’re going to want to read this post because there’s a secret to making perfect fried rice). The easiest dinner to throw together…..Baked Teriyaki Chicken Casserole is a dump and bake meal that requires no precooking of ingredients. Simply mix everything together, top with chicken and teriyaki sauce, bake and enjoy! This is one weeknight dinner recipe that gets a thumbs up from the entire family.
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