Every morning I wake up and make myself a toasted bagel with butter and avocado. Although it may taste delicious, spreading the cold, hard butter makes the experience a little less enjoyable.
I know room temperature butter is easier to spread, but I just have trouble believing that dairy can be left on the counter.
It turns out that I am wrong as the USDA listed butter as the only dairy food that is safe to keep in a power outage.
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