For tender meat, mix it with 3 tbsp. Dry bread crumbs. You can also flavor it with finely chopped herbs, a small clove of grated garlic, grated Parmesan cheese, and spices…
These burgers are simple and delicious. My guy’s Aunt Kathy made these when I first met him. I recently asked for the recipe and added my twist (different seasoning & and a sauce.
Her version is made with mayo but you can replace the sauce with BBQ sauce or whatever you like. I hope you enjoy these as much as my family does.
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