Confetti Salad is a bright, cheerful dish that lives up to its name, bursting with color, crunch, and fresh flavor in every bite. It’s the kind of salad that instantly makes a table look more inviting, whether you’re serving it at a summer barbecue, a family gathering, or as a refreshing side for a weeknight dinner. What makes this salad so special is its balance: crisp vegetables, a light yet flavorful dressing, and a texture that stays fresh and satisfying even after sitting for a bit. Each ingredient is chopped small, creating a “confetti” effect that ensures you get a little bit of everything in every forkful.
This salad is incredibly versatile and forgiving. You can customize it based on what you have on hand or what’s in season, making it a go-to recipe when you want something quick, healthy, and visually appealing. It pairs beautifully with grilled meats, sandwiches, or even as a light lunch on its own. The crunch from the vegetables contrasts perfectly with the tangy dressing, keeping the salad from ever feeling boring or heavy. Because there’s no lettuce to wilt, Confetti Salad also travels well, making it ideal for potlucks and picnics.
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