Five Ways To Flavor Butter

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LEMON AND HERB

P1350491Melt this yummy combination over your steamed or roasted vegetables with a little salt and pepper – it’s so good!P1310286

Ingredients

  • 1 cup (2 sticks) unsalted butter, room temperature
  • 3 cloves garlic, crushed
  • 1 lemon, zested and juiced
  • 3 tablespoons fresh herbs (basil, dill and cilantro), minced [1 tablespoon of each]
  • salt and pepper, to taste

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