Slow Cooker Philly Cheese Steak Sandwiches are the answer to all your Philly Cheese Steak dreams. We’ve made this recipe three times in the last two weeks and I think I’ve enjoyed so many I’ve already matched my 2016 beef consumption in just that time.
The beef is super tender, the liquid left behind is magic (I actually froze what liquid I didn’t add to a little bowl for dunking – I know like a cross between a french dip and a Philly cheesesteak but the liquid was SO good). The bell peppers, onions and mushrooms add a delicious flavor to the beef, the liquid and the sandwich.
While everyone has their favorite local joint from which to acquire these irresistible delicacies, it’s difficult for enthusiastic home cooks to deny the urge to try making all of their favorite foods at home, at least once.
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