Christmas Chocolate Rice Krispie Balls

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These festive bites are a holiday must! A mix of peanut butter, Rice Krispies, and pecans, dipped in rich chocolate and topped with holiday sprinkles. So easy and delicious!

🎄 Christmas Chocolate Rice Krispie Balls 🍫

Ingredients:
• ½ cup peanut butter
• 3 tbsp butter (softened)
• 1 tsp vanilla
• 1 cup Rice Krispies
• ½ cup chopped pecans
• 1 cup shredded coconut

For the Coating:
• 1 package chocolate chips
• 1 square sweet chocolate

Instructions:
1️⃣ Mix Ingredients: Combine peanut butter, butter, vanilla, Rice Krispies, pecans, and coconut. Refrigerate for 30 minutes.
2️⃣ Form Balls: Shape the mixture into festive holiday-themed balls (consider rolling in red or green sprinkles for extra Christmas flair!) and chill for 1 hour.
3️⃣ Melt Chocolate: In a double boiler, melt chocolate chips and sweet chocolate on low heat.
4️⃣ Coat: Dip each ball into the chocolate, using a fork to roll. Place on parchment paper and decorate with festive sprinkles or mini holiday decorations.
5️⃣ Chill: Let set in the fridge. Freeze for longer storage.
6️⃣ Enjoy these sweet, festive treats! 𝗦𝗮𝘃𝗲 & 𝘀𝗵𝗮𝗿𝗲 𝘁𝗵𝗶𝘀 𝗲𝗮𝘀𝘆 𝗿𝗲𝗰𝗶𝗽𝗲! 😍

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