Cream cheese flan is the ultimate dessert! Velvety smooth and creamy with a luscious caramel sauce, it’s your favorite cheesecake and flan rolled into one sweet treat!
Whether you call it flan de queso or cream cheese flan, this luscious, caramel-y dessert is destined to be a hit with your family and friends!
There are tons of different variations of flan but my aunt, who is Cuban, always taught me to add just a touch of cream cheese to flan for a super creamy texture.
Not sure where she learned this but I have to say this is how I’ve always known how to make flan. And now I’m sharing it with you! I know a lot of people are intimidated by making flan but I promise it’s way easier than it looks.
For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
